Which white grape variety besides Riesling has significant production in Germany?

• A. Chardonnay
• B. Sauvignon Blanc
• C. Semillon
• D. Müller-Thurgau

Answer: (D)

The key idea is that Müller-Thurgau has played a major role in Germany’s white wine production alongside Riesling. It was bred in Geisenheim in the 1880s to combine some of Riesling’s appeal with easier ripening and higher yields, so it quickly became one of the most widely planted white varieties for many years. Wines from this grape are typically light, early-ripening, and fruity, making them popular for broad, everyday styles. Because of its historical scale of planting and its continued presence in German vineyards, Müller-Thurgau is the best-known supplier of white wine in Germany besides Riesling. While Chardonnay, Sauvignon Blanc, and Semillon are grown in Germany, they do not reach the same level of significance or volume as Müller-Thurgau.