Which two grape crossings are noted for ripening in harsher German winters where Riesling may struggle?

• A. Riesling x Scheurebe
• B. Bacchus and Silvaner
• C. Bacchus and Faber
• D. Riesling and Faber

Answer: (C)

In cold, harsh German winters, Riesling can struggle because it tends to ripen late and is more sensitive to severe weather. The two crossings Bacchus and Faber were developed specifically for cooler climates, making them more winter-hardy and able to reach ripening earlier than Riesling in challenging years. That earlier ripening reduces the window for autumn frosts and unfavorable weather, providing a more reliable harvest. Bacchus is valued for maintaining good acidity and aroma in cooler sites, while Faber is known for robust growth and earlier maturity. Together, they offer practical options for cooler German vineyards where Riesling might falter, which is why they’re the best match.