What is the minimum ABV of Prädikatswein?

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Prepare for the CMS Advanced Sommelier Exam on Germany. Enhance your sommelier skills with multiple choice questions, flashcards, and detailed explanations. Ace your exam confidently!

Multiple Choice

What is the minimum ABV of Prädikatswein?

Explanation:
In German wine law, Prädikatswein is defined by grape ripeness categories and has a minimum alcohol by volume to ensure enough fermentation maturity. The standard minimum for Prädikatswein is 7% ABV. However, for the very sweet late-harvest styles Beerenauslese, Trockenbeerenauslese, and Eiswein, the regulation allows a lower minimum of 5.5% ABV due to their production and sensory profiles. So the correct statement is that the minimum is 7% overall, with a 5.5% minimum for those three styles. The other numbers don’t reflect these official minima.

In German wine law, Prädikatswein is defined by grape ripeness categories and has a minimum alcohol by volume to ensure enough fermentation maturity. The standard minimum for Prädikatswein is 7% ABV. However, for the very sweet late-harvest styles Beerenauslese, Trockenbeerenauslese, and Eiswein, the regulation allows a lower minimum of 5.5% ABV due to their production and sensory profiles. So the correct statement is that the minimum is 7% overall, with a 5.5% minimum for those three styles. The other numbers don’t reflect these official minima.

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